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All Dining Options

Dining

Rich History, Rare Culinary Experiences

Go beyond the boundaries of the culinary world at Hotel Fort Des Moines. Sip fresh-brewed coffee or select wine at Hobnob, our own coffee and wine bar named after the 1940s eatery that occupied the same spot. Savor fresh caught sustainable seafood, handmade pastas, and locally sourced produce at Proudfoot & Bird or explore the flavors of Mumbai at Juhu Kitchen.

Proudfoot & Bird

Named after the original Hotel Fort Des Moines architects, Proudfoot & Bird pays homage to the glamorous days of years past with every detail. Adorned with stunning marble tables, intricate gold ceiling inlay, plush soft seating, and a grand circular bar, we have recreated a time filled with elegance, extravagance, and indulgence. Two semi-private dining rooms are available, seating eight and 10 guests.

Hobnob Coffee and Wine Bar

With an ambiance blending the casual European countryside and approachable elegance, this is a space to be enjoyed for everything from carefully prepared beverages consisting of locally roasted coffee to a quiet rendezvous, inclusive of memorable conversation and sharable bites. Experience award-winning selections at our wine bar. Situated next to the elegant lobby of the hotel, Hobnob is easily accessible to all.

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